VA388 BLACK EAGLE IS THE ESPRESSO MACHINE FOR THOSE WHO DEDICATE
THEIR LIVES TO COFFEE; WHO STUDY, RESEARCH AND EXPERIMENT EVERY DAY TO TRANSFER A REAL COFFEE EXPE RIENCE TO THE CUP. THIS IS THE ESPRESSO MACHINE FOR THE SPECIALITY BARISTA.
 
AVAILABLE IN VOLUMETRIC AND GRAVITECH CONFIGURATIONS AND COUPLED WITH T3 TECHNOLOGY CONTROLLING EVERY ASPECT OF TEMPERATURE STABILITY, THE RESULT IS MAXIMUM PRE CISION, CONTROL AND ACCURACY REGARDLESS OF THE WORKLOAD OR ENVIRONMENTAL CONDITION.
 
GRAVITECH GIVES USERS A HIGHER LEVEL OF CONSISTENCY AND CONTROL OVER THE BREWING PROCESS WITH MAXIMUM PRECISION IN THE CUP. BREW RATIO IS THE RELATIONSHIP BET WEEN THE WEIGHT OF GROUND COFFEE AND THE LIQUID IN THE CUP. THERE IS NO IDEAL BREW RATIO AS IT VARIES FOR EACH COFFEE AND DEPENDS ON THE BARISTAS GOAL, BUT GRAVIMETRIC TECHNOLOGY IN THE BLACK EAGLE MEANS ESPRESSO CAN CONSISTENTLY BE MADE WITH THE SAME BREW RATIO.